Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $22.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Early wage access
401(k)
Paid vacation
sick leave
Bereavement leave
Jury duty leave
Holidays
Float holidays
flexible spending accounts
meal discounts
Tuition Assistance
short term disability
term life insurance
term AD&D insurance
critical illness insurance
Hospital Indemnity insurance
Job Description
Leisure Care is a distinguished leader in the senior living industry, specializing in hospitality-based care services that combine compassion with innovative approaches to serving residents and their families. This company prides itself on creating vibrant, supportive communities where older adults not only receive premier care but also enjoy engaging activities, personalized fitness, and exceptional dining experiences. Leisure Care is known for its commitment to fostering a work environment that values its employees as the heart of the organization, emphasizing teamwork, dedication, and a shared passion for enhancing the quality of life for residents. Recognized as a certified Great Place to... Show More
Job Requirements
- High school diploma or equivalent
- 1 - 2 years of cooking experience preferred
- Valid Food Handler or ServSafe Certificate
- Ability to stand for extended periods
- Capable of working flexible hours including weekends
- Must follow all food safety protocols
- Ability to work in a fast-paced environment
Job Qualifications
- 1 - 2 years cooking experience preferred
- Food Handler or ServSafe Certificate required
- Above average food production skills
- Ability to work well in a team
- Strong attention to detail in food preparation
- Basic knowledge of food safety and sanitation standards
- Excellent communication skills
Job Duties
- Prepare daily food production including stocks, soups, and vegetables
- Understand and prioritize residents' dietary preferences
- Ensure error-free food preparation meeting quality standards
- Follow menu specifications strictly
- Maintain a clean and safe kitchen environment
- Collaborate with the culinary team to provide excellent dining experiences
- Monitor food inventory and assist with ordering supplies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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