Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Perks at work

Job Description

First Watch is the premier daytime dining restaurant chain, celebrated for its made-to-order breakfast, brunch, and lunch offerings crafted from the freshest ingredients available. Renowned for its chef-driven menu that rotates five times annually, First Watch ensures guests experience a seasonally inspired selection of dishes featuring elevated takes on classic favorites alongside innovative new creations. Signature items such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and Million Dollar Bacon have won acclaim, complementing fresh juices like the Kale Tonic. The company boasts over 620 locations across 32 states and is deeply committed to community involvement, having donated over $1.7... Show More

Job Requirements

  • must be at least 18 years of age
  • ability to stand for long periods
  • availability to work flexible hours including weekends
  • commitment to food safety and hygiene
  • basic understanding of kitchen operations
  • ability to work as part of a team
  • physical stamina for kitchen duties

Job Qualifications

  • high school diploma or equivalent preferred
  • previous kitchen or food preparation experience is a plus
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • willingness to learn and adapt
  • ability to follow recipes and kitchen protocols

Job Duties

  • communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow chef-curated recipes using only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • train in a specific kitchen station based on comfort level and skill
  • adhere to health and safety standards
  • assist with kitchen inventory and food preparation

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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