Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
competitive hourly wage
Training and development opportunities
Safe working environment
team-oriented culture
Job Description
The hiring establishment is a dynamic food service company specializing in preparing and serving high-quality meals to its customers. As a reputable player in the food industry, the company emphasizes maintaining food safety standards, excellent customer service, and a clean, efficient kitchen environment. Recognized for its commitment to teamwork and operational excellence, the company fosters an engaging workplace culture where employees are valued, supported, and encouraged to grow professionally. This organization caters to a diverse customer base and constantly strives to meet and exceed customer expectations by delivering consistent and delicious food offerings while adhering to strict health and safety... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a food preparation or cooking role beneficial
- Ability to follow detailed instructions and recipes
- Understanding of food safety and hygiene practices
- Ability to stand for extended periods and perform physical kitchen tasks
- No travel required
- Must be able to work under supervision and make sound decisions
- Ability to use a computer and basic internet applications
- Willingness to comply with safety regulations and company policies
Job Qualifications
- Previous customer service or cashier experience desirable
- Basic knowledge of food safety standards
- Ability to use internet and basic applications such as MS Word
- Good communication skills
- Ability to work effectively as part of a team
- Understanding of kitchen equipment operation including deep fryers, pressure fryers, ovens, and soda machines
- Ability to adapt to changing work environments
- Demonstrated accountability and integrity
Job Duties
- Prepare and cook food items such as chicken and sides according to recipe and food safety standards
- Assist cashier or packline operator as needed
- Monitor and maintain proper cooking times on chicken and side dishes
- Ensure cabinets are stocked with fresh product
- Dispose of food waste properly
- Follow company standards and procedures to prepare and fulfill orders
- Maintain a clean and safe working environment inside and outside the store
- Wash dishes during slow periods
- Heat up or prep side dishes for the current or next day
Job Qualifications
Experience
No experience required
Job Location
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