Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Workplace training
Employee assistance program
Job Description
This job opportunity is with a company that operates in the food service sector, hiring for the position of Cook, classified under service workers. The position is nonexempt and pays between $20 and $22 per hour. The role requires no supervisory responsibilities, reporting to a designated superior within the team structure. The company values teamwork, adaptability, accountability, and high ethical standards, and emphasizes workplace safety and customer service as core components of the job environment. The employment is at-will, allowing either party to terminate the relationship at any time. The position does not require any travel and has a minimal... Show More
Job Requirements
- High school diploma or equivalent
- Ability to follow food safety standards
- Basic knowledge of kitchen equipment operation
- Ability to work in a fast-paced environment
- Good communication skills
- Willingness to work flexible hours
- Ability to maintain cleanliness and organization in the kitchen
Job Qualifications
- Previous customer service or cashier experience desirable
- Familiarity with internet use and basic software like MS Word and Internet Explorer
Job Duties
- Prepare and cook food according to recipe standards
- Assist cashier and packline operator
- Ensure chicken is cooked to food safety standards
- Maintain timing on chicken and side dishes
- Stock cabinets with fresh products
- Properly discard food waste
- Maintain a clean kitchen and cooking area
- Wash dishes during slow periods
- Heat up or cook side dishes and prep for day or next day
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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