Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
telemedicine
FSA
Dependent care FSA
401k
Meal Discount
Child discount
employee assistance
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Calm app
Perks at work
Job Description
First Watch is a renowned leader in the Daytime Dining sector, celebrated for serving made-to-order breakfast, brunch, and lunch with an unwavering commitment to fresh, high-quality ingredients. Founded on the unique "Follow the Sun" culinary philosophy, the company offers a dynamic menu that rotates five times a year to showcase the freshest flavors and most innovative dishes, such as the Kale Tonic, Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. This attention to quality and culinary excellence has earned First Watch numerous local awards including "Best Breakfast" and "Best Brunch," as well as prestigious national recognition... Show More
Job Requirements
- must be at least 18 years of age
- legally authorized to work in the United States
- availability to work flexible daytime shifts
- physical ability to perform kitchen tasks
- willingness to comply with all health and safety regulations
- capacity to work in a team environment
- commitment to quality and customer satisfaction
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a kitchen or food preparation environment is a plus but not required
- ability to work in a fast-paced setting
- strong communication and teamwork skills
- attention to detail
- willingness to learn and follow recipes precisely
- ability to stand for extended periods
- basic knowledge of food safety practices
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning recipes and use fresh ingredients
- maintain a clean, sanitized, and organized station
- train and develop skills based on assigned station
- adhere to all food safety and hygiene standards
- support fellow team members during busy periods
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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