Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $32.12 - $42.83
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
401(k) retirement plan
employee discount
Training and development programs
Career growth opportunities
Employee wellness programs
Job Description
JW Marriott Essex House New York, located at 160 Central Park South, New York, New York, is a distinguished luxury hotel that is part of Marriott International's esteemed luxury portfolio. This portfolio boasts over 100 exquisite properties situated in gateway cities and unique resort destinations worldwide. JW Marriott Essex House is recognized for its beautiful architecture, prime location, and commitment to delivering exceptional guest experiences. As part of the broader Marriott International brand, JW Marriott Essex House benefits from a global reputation for hospitality excellence, innovation, and a welcoming environment that values diversity and inclusion. The hotel prides itself on... Show More
Job Requirements
- High school diploma or GED equivalent
- At least one year of related work experience
- Ability to stand sit or walk for extended periods
- Ability to reach overhead and below the knees including bending twisting pulling and stooping
- Ability to lift carry push pull and place objects weighing up to 25 pounds without assistance
- Willingness to follow all safety and security policies and procedures
- Ability to maintain a clean and professional appearance
Job Qualifications
- High school diploma or GED equivalent
- At least one year of related work experience
- Ability to operate kitchen appliances safely
- Knowledge of food safety and sanitation standards
- Ability to communicate clearly and professionally
- Ability to work effectively as part of a team
- Physical ability to perform kitchen tasks including lifting up to 25 pounds
Job Duties
- Prepare ingredients for cooking including portioning chopping and storing food
- Wash and peel fresh fruits and vegetables
- Weigh measure and mix ingredients
- Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist
- Operate ovens stoves grills microwaves and fryers
- Test foods to determine if they have been cooked sufficiently
- Wash and disinfect kitchen area tables tools knives and equipment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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