First Watch Restaurants

Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
wellness programs

Job Description

First Watch is a leading daytime dining restaurant brand known for its made-to-order breakfast, brunch, and lunch offerings crafted from the freshest ingredients available. Established with a culinary philosophy called "Follow the Sun," First Watch's chef-driven menu rotates five times a year to present the highest-quality flavors at their peak. The menu features elevated takes on classic favorites alongside innovative fresh juices, like the Kale Tonic, as well as beloved dishes such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and signature Million Dollar Bacon. With over 620 locations across 32 states, First Watch has made its mark as an... Show More

Job Requirements

  • must be at least 18 years of age
  • able to work flexible hours including weekends and holidays
  • capable of standing for extended periods
  • able to handle kitchen equipment safely
  • pass a background check and drug screening if required
  • comply with health and safety regulations
  • eligible to work in the country

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a fast-paced kitchen environment preferred
  • strong communication skills
  • ability to work effectively in a team
  • basic food safety knowledge
  • willingness to learn and adapt
  • ability to follow recipes and instructions accurately

Job Duties

  • communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow our amazing recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • adhere to food safety and sanitation standards
  • assist in inventory management and restocking supplies
  • support fellow team members to ensure smooth kitchen operations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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