Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $15.00
Work Schedule
Flexible
Benefits
Bonuses for all employees
PTO
Frequent pay increases
Advancement opportunities
Tuition Reimbursement
Flexible Schedule
employee discount
Job Description
We are a dynamic and fast-growing food service establishment renowned for our commitment to delivering high-quality, delicious meals in a high volume, fast-paced environment. Our company thrives on creating an exceptional dining experience for our customers through outstanding food quality and service. With a strong emphasis on teamwork and continuous growth, we stand out as a leading employer in the hospitality industry, offering a vibrant workplace that fosters career advancement and personal development. We value every member of our team and strive to provide competitive wages, flexible schedules, and a workplace where employees feel valued and encouraged to succeed.Show More
Job Requirements
- must know and follow sanitation procedures
- must showcase teamwork and communication skills
- must showcase great organizational skills
- must be able to multitask and act quickly
- food handler is a plus
Job Qualifications
- knowledge of sanitation procedures
- teamwork and communication skills
- great organizational skills
- ability to multitask and act quickly
- food handler certification is a plus
Job Duties
- maintaining a sanitized and well-organized kitchen
- preparing, setting up, and maintaining kitchen equipment in good condition
- checking the quality of the food
- cleaning and stocking area
- preparing food in a fast and efficient time
- dating and labeling all required items
- following all inspection guidelines
- being a team player
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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