Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Standard Hours
Day Shifts
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Shift Differentials
Retirement Plan
training programs
Job Description
The hiring organization is a place dedicated to providing quality food service, hiring motivated individuals who are eager to contribute to a team-oriented environment. Though specific company details were not provided, the position is within a food service or restaurant setting where the preparation and cooking of food are critical to daily operations. This role focuses on ensuring that the kitchen area operates smoothly and meets all quality and safety standards for food service. The company values teamwork, integrity, and high standards of customer service, aiming to deliver a satisfying experience for every customer.
This particular role i... Show More
This particular role i... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to work flexible hours including weekends and holidays
- Knowledge of food safety and sanitation standards
- Ability to use kitchen equipment such as deep fryers, ovens, and soda machines safely
- Ability to stand for extended periods
- Capability to work under supervision
- No travel required
- Ability to handle cleaning chemicals safely
Job Qualifications
- Previous customer service or cashier experience desirable
- Basic computer skills helpful
- Understanding of food safety standards
- Ability to work as part of a team
- Strong communication skills
- Ability to follow company procedures accurately
- Willingness to complete company-required training in a timely manner
Job Duties
- Prepare and cook food items to recipe standards
- Assist cashier or packline operator as needed
- Ensure chicken is cooked to food safety standards
- Maintain timing on chicken and side dishes
- Keep product cabinets stocked with fresh items
- Properly discard food waste
- Follow company procedures to prepare and fulfill orders
- Maintain cleanliness in the kitchen and surrounding areas
- Wash dishes during slow periods
- Heat up or prep side dishes for the day or next day
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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