Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
401k retirement savings program
Meal Discount
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Pet insurance
Job Description
First Watch is a premier daytime dining restaurant chain that specializes in serving made-to-order breakfast, brunch, and lunch using only the freshest ingredients. Operating under a unique "Follow the Sun" culinary philosophy, First Watch emphasizes high-quality food with locally sourced ingredients and seasonal menu rotations. The brand is widely recognized for its award-winning chef-driven menu which changes five times a year to highlight the freshest flavors at their peak. This commitment to flavor and quality has won First Watch numerous local "Best Breakfast" and "Best Brunch" awards, including being named 2025's #1 Best Breakfast by Newsweek's Readers' Choice Awards. Beyond... Show More
Job Requirements
- must be at least 18 years of age
- ability to work in a fast-paced environment
- availability to work flexible hours including weekends and holidays
- adherence to food safety and sanitation guidelines
- ability to communicate clearly with team members
- physical capability to perform kitchen duties including lifting and standing for extended periods
Job Qualifications
- high school diploma or equivalent
- prior experience in a kitchen or food preparation environment preferred but not required
- strong communication skills
- ability to work effectively in a team
- willingness to learn and adapt
- basic knowledge of food safety practices
- ability to stand for long periods and handle physically demanding tasks
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow our amazing recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific kitchen station based on skill level and comfort
- ensure compliance with food safety and hygiene standards
- assist with inventory management and ingredient preparation
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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