Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $19.50 - $23.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Free play
1/2 price food
Health Insurance
Dental Insurance
Vision Insurance
401(k) playmaker match
Free mental well-being platform

Job Description

Topgolf Entertainment Group is a leading global sports and entertainment company that combines the fun of golf with a vibrant social atmosphere. Known for its innovative approach to entertainment, Topgolf offers guests a unique experience that blends cutting-edge technology, great food, and an inclusive community environment. The company prides itself on fostering a culture of fun, teamwork, excellence, and a caring spirit, ensuring that every guest and associate feels valued and engaged. Topgolf locations are popular destinations for families, friends, and corporate groups alike, making it a dynamic and exciting place to work and grow.

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Job Requirements

  • High school diploma or equivalent preferred
  • Prior experience in a high-volume kitchen or culinary environment preferred
  • Knowledge of food safety and sanitation standards
  • Ability to work in a fast-paced and teamwork-oriented environment
  • Excellent communication and time management skills
  • Flexibility to work varied shifts, including evenings, weekends, and holidays

Job Qualifications

  • Prior experience in a high-volume kitchen or culinary environment preferred
  • Knowledge of food safety and sanitation standards
  • Ability to work in a fast-paced and teamwork-oriented environment
  • Excellent communication and time management skills
  • Flexibility to work varied shifts, including evenings, weekends, and holidays
  • High school diploma or equivalent preferred

Job Duties

  • Prepare and cook food items according to standardized recipes and menu specifications
  • Follow proper food safety and sanitation procedures to ensure food quality and safety
  • Adhere to portion control guidelines and presentation standards
  • Collaborate with kitchen team members to coordinate food preparation and order execution
  • Maintain a clean and organized kitchen area, including washing dishes and equipment
  • Assist in food inventory management as needed
  • Demonstrate Topgolf’s core values: fun, one team, excellence, edgy spirit, and caring

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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