Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
401(k) retirement plan
Paid Time Off
Tuition Reimbursement
Meal Discount
Employee assistance program
Pet insurance
Job Description
First Watch is a prominent leader in the Daytime Dining industry, renowned for its made-to-order breakfast, brunch, and lunch offerings crafted with the freshest, highest-quality ingredients available. With a strong emphasis on its "Follow the Sun" culinary philosophy, the company’s chef-driven menu rotates five times annually to highlight flavors at their peak, ensuring a delicious and innovative experience for guests. This commitment to quality and culinary excellence has earned First Watch numerous accolades including hundreds of "Best Breakfast" and "Best Brunch" awards, as well as being voted 2025's #1 Best Breakfast by Newsweek’s Readers' Choice Awards. Beyond culinary success, First... Show More
Job Requirements
- must be at least 18 years of age
- availability to work flexible shifts including weekends and holidays
- ability to stand for extended periods
- adherence to food safety and hygiene standards
- ability to collaborate with team members
- capable of following detailed recipes and instructions
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a restaurant kitchen or food service environment is an asset
- ability to work efficiently under pressure
- strong communication and teamwork skills
- basic knowledge of kitchen safety and food handling procedures
- willingness to learn and adapt
- must be at least 18 years of age
Job Duties
- communicate well with others and believe in the importance of teamwork
- are responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow our amazing recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- ensure food safety and quality standards are consistently met
- assist in training new kitchen staff as needed
- adhere to all company policies and health regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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