Job Overview
Employment Type
Temporary
Compensation
Type:
Hourly
Rate:
Exact $19.54
Work Schedule
Standard Hours
Benefits
Paid holidays
leave accrual
Health Insurance
Dental Insurance
Life insurance
Retirement Plan
401k
Flexible benefits
Employee child care discount
Job Description
This position is a Non-appropriated Fund (NAF) role located at the Child Development Center at Wright-Patterson Air Force Base (WPAFB). The Child Development Center operates under the Department of the Air Force, providing essential child care services to military families and personnel. NAF positions like this one are funded through revenue-generating activities rather than appropriated government funds, offering a unique blend of public service and community support. WPAFB is known for its commitment to supporting military personnel and their families, emphasizing a family-friendly working environment and professional development opportunities for its staff. The Child Development Center aims to foster a... Show More
Job Requirements
- experience in food preparation and knowledge of food service methods and procedures
- ability to lift up to 40 pounds frequently
- ability to stand, walk, stoop, reach, push, pull, and bend continuously
- successful completion of a pre-employment physical
- ability to obtain food handler's certificate and/or complete food handler's training
- favorable adjudication of background investigation
- must be able to provide proof of eligibility if claiming special hiring preferences
- education substitution for experience is not allowed
Job Qualifications
- experience in food preparation and presentation in a grill, snack bar, restaurant, club, or similar food service environment
- ability to follow oral and written instructions
- knowledge of food service equipment operation and cleaning
- knowledge of food characteristics and seasoning
- ability to perform simple arithmetic
- physically able to stand, walk, stoop, reach, push, pull, and bend for extended periods
- ability to obtain food handler's certificate or complete food handler's training
- successful completion of a background investigation (Tier 1 Level)
Job Duties
- perform simple cooking tasks
- prepare and present food according to established standards
- operate and clean food service equipment
- follow oral and written instructions
- work safely in a food service environment
- maintain cleanliness and sanitation of cooking areas
- lift and move objects weighing up to 40 pounds
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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