Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $23.21
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Professional Development
Employee assistance program
Job Description
Life Care Treasure Valley is a reputable post-acute care facility dedicated to providing exceptional healthcare services to patients. Known for its commitment to quality care and patient satisfaction, Life Care Treasure Valley offers a supportive and professional work environment where health care professionals and staff work collaboratively to meet the diverse needs of patients. The organization prioritizes compliance with healthcare laws and regulations, ensuring that all standards are upheld in daily operations. As a healthcare provider in the Treasure Valley region, Life Care strives to enhance patient outcomes by emphasizing compassionate care, safety, and nutrition. Their team values integrity, professionalism,... Show More
Job Requirements
- High school graduate or equivalent
- one (1) year experience in food preparation preferred
- experience in preparing and cooking food in large quantities
- ability to make independent decisions when circumstances warrant such action
- knowledgeable of practices and procedures as well as the laws, regulations, and guidelines governing functions in the post acute care facility
- implement and interpret the programs, goals, objectives, policies, and procedures of the department
- perform proficiently in all competency areas including patient rights, safety, and sanitation
- maintain professional working relationships with all associates, vendors
- maintain confidentiality of all proprietary and confidential information
- understand and follow company policies including harassment and compliance procedures
- display integrity and professionalism by adhering to Life Care's Code of Conduct and complete mandatory Code of Conduct and other compliance training
Job Qualifications
- High school graduate or equivalent
- one (1) year experience in food preparation preferred
- experience in preparing and cooking food in large quantities
- knowledgeable of ordered diets and food consistency
- ability to make independent decisions
- understanding of laws, regulations, and guidelines governing post acute care facilities
- proficient in patient rights, safety, and sanitation
- excellent customer service and communication skills
- ability to work professionally with associates, vendors, and patients
- maintain confidentiality of proprietary and confidential information
- uphold company policies including harassment and compliance procedures
- demonstrate integrity and professionalism by adhering to Life Care's Code of Conduct
Job Duties
- Prepare and serve meals that are appetizing in both taste and appearance, and appropriate for each patient
- knowledgeable of ordered diets as well as food consistency
- ensure food and supplies for the next meal are readily available
- serve meals and snacks in a timely manner
- utilize production tools and recipes provided to prepare meals and snacks
- exhibit excellent customer service and a positive attitude towards patients
- assist in the evacuation of patients
- demonstrate dependable, regular attendance
- concentrate and use reasoning skills and good judgment
- communicate and function productively on an interdisciplinary team
- sit, stand, bend, lift, push, pull, stoop, walk, reach, and move intermittently during working hours
- read, write, speak, and understand the English language
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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