Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Paid Time Off
401(k) retirement savings plan
Employee assistance program
meal discounts
Job Description
First Watch is a renowned brand in the restaurant industry, widely respected for its unique approach to daytime dining. Specializing in made-to-order breakfast, brunch, and lunch menus, First Watch stands out with its dedication to fresh, high-quality ingredients and a chef-curated menu that changes seasonally to highlight the finest flavors at their peak. With over 620 locations across 32 states, First Watch has built a strong reputation for not only its food but also its outstanding customer service and vibrant company culture. This company has been recognized multiple times for excellence, including being named the Number 1 Best Breakfast by... Show More
Job Requirements
- must be at least 18 years of age
- ability to work in a fast-paced environment
- reliable and punctual
- strong attention to detail and commitment to quality
- ability to communicate effectively with team members
- availability to work flexible shifts including weekends
- physical capability to stand for extended periods and handle kitchen tasks
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a fast-paced kitchen or food service environment is a plus
- strong communication and teamwork skills
- ability to follow detailed recipes and instructions
- basic knowledge of food safety and sanitation practices
- willingness to learn and adapt to new cooking techniques
- must be at least 18 years of age
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning chef-curated recipes using the freshest ingredients
- maintain a clean, sanitized, and organized station
- train and work in assigned food preparation stations based on skill level
- ensure food safety and hygiene standards are met
- participate actively in team efforts to provide excellent customer dining experiences
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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