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Sodexo

Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $23.00
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Work Schedule

Day Shifts
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Program

Job Description

SodexoMagic is a renowned joint venture partnership established between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, Inc. As a certified minority-owned company, SodexoMagic provides a wide range of services including food catering, facilities management, and integrated services to various sectors such as corporations, healthcare facilities, K-12 schools, higher education institutions, and aviation lounges. This strategic alliance enhances the company’s ability to deliver innovative and tailored solutions to their clients while fostering strong collaborations with their local partners in the communities they serve. SodexoMagic prides itself on its core values of fairness, respect, culture, and belonging, creating an environment... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food preparation or cooking preferred but not required
  • Ability to work morning shifts on weekdays
  • Reliable transportation to and from work
  • Ability to stand for extended periods
  • Basic food safety knowledge
  • Ability to work well in a fast-paced environment

Job Qualifications

  • Team-oriented and adaptable
  • Reliable and committed to a healthy and safe working environment
  • 0 to 2 years of related experience is beneficial
  • Strong passion for food and customer service
  • Ability to follow recipes and food safety guidelines
  • Good communication and teamwork skills

Job Duties

  • Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods
  • Read and follow basic recipes and/or product directions for preparing various food items
  • Prepare food and serve customers at an a la carte and/or operate a grill station
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned depending on business necessities and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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