Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.20
Benefits
Paid holidays
Paid Time Off
anniversary rewards
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
Tuition Reimbursement
Job Description
Atria Senior Living is a respected leader in the senior living industry, renowned for creating vibrant communities where employees thrive in their roles and residents enjoy high-quality, compassionate care. With a dedicated family of brands, Atria focuses on fostering enriched living experiences through professional, attentive, and personalized services that meet the unique needs of seniors. The organization emphasizes a supportive work culture that values its team members and promotes balance between professional and personal life. Employees benefit from an inclusive environment that encourages growth, advancement, and the development of skills within a positive and respectful atmosphere. Atria Senior Living places... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 2 years of cooking experience in a restaurant or related setting
- Ability to prepare meals according to specific recipes and menus
- Strong communication skills in English
- Knowledge of food safety and sanitation standards
- Ability to maintain accurate logs and documentation
- Availability to work full-time hours
- Commitment to resident satisfaction and teamwork
Job Qualifications
- High school graduate or equivalent
- Minimum 2 years experience in industry or full-service restaurant cooking
- Ability to prepare and follow Holiday recipes
- Effective communication in English and excellent customer service skills
- General knowledge of and ability to conform to sanitation and safe food handling practices
- Basic computer skills preferred
Job Duties
- Review menus and food-production instructions and prepare meals following Holiday menus and recipes while ensuring portion-control standards
- Oversee preparation and set-up of serving carts to serve nutritious food, attractively garnished in a punctual manner
- Follow food safe handling procedures in preparation as well as proper procedures for covering, labeling, dating, and storing food
- Ensure logs are accurately completed in a timely manner (i.e., refrigerator, freezer and production sheets)
- Follow Holiday sanitation standards by effectively cleaning while working, including preparation and serving areas, pots and pans, kitchen surfaces, walls, and floors, using appropriate cleaning schedules and charts
- Focus on resident satisfaction and resolve any food-compliant issues as needed
- Other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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