Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Flexible
Benefits
flexible scheduling
Career growth opportunities
Tip Pool Participation
Free Healthy Shift Meal
Referral Bonus Program
Recognition and rewards
Employee Discounts
Job Description
Luna Grill is a renowned fast-casual restaurant chain that prides itself on offering fresh, flavorful Mediterranean-inspired dishes crafted with passion and precision. With locations spanning across California, Texas, and Arizona, Luna Grill has established itself as a people-first brand focused on delivering not only high-quality food but also genuine hospitality to every guest. The company promotes a culture that values teamwork, respect, and growth, making it a standout employer in the hospitality industry. Luna Grill's commitment to its team members is evident through its flexible scheduling, career advancement opportunities, and inclusive work environment. The restaurant is dedicated to fostering a... Show More
Job Requirements
- Must be 18 years or older
- 1+ year kitchen experience in a high-volume or fast-casual environment
- strong knowledge of food preparation, portion control, and recipe adherence
- familiarity with food safety and sanitation regulations
- ability to work efficiently in a fast-paced team environment
- positive attitude and strong communication skills
- ability to stand for extended periods and perform physical tasks as required
Job Qualifications
- 1+ year kitchen experience in a high-volume or fast-casual environment
- strong understanding of food prep, portion control, and recipe consistency
- knowledge of food safety and sanitation best practices
- positive, dependable team player who thrives under pressure
- must be 18 years or older
- bilingual (English/Spanish) a plus
Job Duties
- Prepare, cook, and plate menu items according to Luna Grill recipes and portion standards
- set up and maintain a clean, organized workstation throughout the shift
- operate grills, fryers, ovens, and other kitchen equipment safely and efficiently
- maintain food quality, safety, and sanitation standards at all times
- support the kitchen team with prep, stocking, and closing duties
- communicate effectively with your team and leadership to keep service running smoothly
- assist with dishwashing, kitchen maintenance and other tasks as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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