Red Lobster logo

Red Lobster

Cook

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
Career advancement opportunities

Job Description

Red Lobster is a well-established and beloved restaurant chain specializing in seafood, with a rich history that began as a family-owned restaurant with a vision to connect people to the coast and its seafood through exceptional dining experiences. With over fifty years of operation and more than 500 locations, Red Lobster has grown while retaining its core passion for fresh seafood and community connection. The company prides itself on being more than just a dining venue; it serves as a gathering place where new friends become familiar faces and part of the family. This inclusive, warm atmosphere reflects Red Lobster's... Show More

Job Requirements

  • Must meet minimum age requirement and be authorized to work in the United States
  • ability to bend, reach, crouch and safely lift up to 30 pounds
  • capability to stand for an 8 to 12 hour shift
  • ability to work in a team with attention to detail and multitasking skills

Job Qualifications

  • Previous cooking experience preferred
  • knowledge of safe food handling practices
  • ability to follow recipes and portion control guidelines
  • strong teamwork skills
  • attention to detail
  • ability to work under pressure

Job Duties

  • Accommodate and stock preparation and line stations
  • clean, disinfect and organize kitchen area, equipment and utensils
  • check quality and freshness of ingredients
  • prepare, season and cook foods according to recipes and portion control standards
  • inspect food preparation and serving areas as well as utensils and equipment to ensure compliance with safe and sanitary food handling practices
  • substitute or assist other cooks and kitchen stations during peak periods

Job Qualifications

Experience

No experience required

Job Location

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