Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
uniform provided
Training and Development
Job Description
Bluestone Lane is a renowned hospitality company known for its vibrant and high-quality cafe experiences that combine premium coffee and fresh food offerings. As a respected player in the cafe and hospitality industry, Bluestone Lane focuses on delivering exceptional service and food quality to its customers, fostering a friendly and team-oriented atmosphere. With its passion for providing local communities with a welcoming environment and a distinctive blend of Australian and American cafe culture, Bluestone Lane has established itself as a top choice for both casual diners and coffee enthusiasts.
This role is targeted towards individuals looking to join ... Show More
This role is targeted towards individuals looking to join ... Show More
Job Requirements
- High school diploma or equivalent
- Minimum one year cooking or food preparation experience
- DOH certification or Safe Serve certification
- Ability to follow written and oral instructions
- Physical capability to stand, lift, bend, and perform kitchen duties
- Strong communication skills
- Availability to work flexible hours including weekends and holidays
Job Qualifications
- Minimum of one year prep or line cook experience preferably in a high volume cafe environment
- Department of Health (DOH) accreditation or Safe Serve Certified
- Strong attention to detail
- Proven team player with collaborative skills
- Ability to work in a fast paced and high stress environment
- Capable of standing for extended periods and lifting up to 50 pounds
Job Duties
- Prepare, cook and assemble food products following standard recipes and portion sizes
- Maintain kitchen cleanliness and hygiene including equipment and workstations
- Collaborate with front of house team to ensure timely and accurate order delivery
- Store food items properly and safely while tracking inventory
- Receive and unpack kitchen and food deliveries
- Comply with all food safety, sanitation and hygiene regulations
- Report equipment or food quality issues promptly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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