Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app subscription
Perks at work
Job Description
First Watch is a leading daytime dining restaurant chain specializing in made-to-order breakfast, brunch, and lunch dishes crafted from the freshest ingredients available. With more than 620 locations spread across 32 states, First Watch has become synonymous with quality, hospitality, and community involvement. The brand is celebrated for its chef-driven menu that rotates five times annually to feature peak flavors and seasonal culinary creations, including fan favorites like Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. Embracing a "Follow the Sun" culinary philosophy, First Watch places the utmost importance on delivering a memorable dining experience with... Show More
Job Requirements
- must be at least 18 years of age
- able to work in a fast-paced kitchen environment
- available to work during daytime hours
- able to follow detailed recipes and safety procedures
- strong communication and teamwork skills
Job Qualifications
- must be at least 18 years of age
- prior cooking or food preparation experience preferred but not required
- ability to work efficiently in a fast-paced environment
- strong communication skills
- teamwork orientation
- basic knowledge of food safety and sanitation practices
- willingness to learn and adapt to station-specific tasks
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in specific kitchen stations based on comfort level and skill
- assist with food preparation and presentation
- uphold all health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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