Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $21.50
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Medical telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Paid Time Off
Employee assistance program
Tuition Reimbursement
Spot Pet Insurance
Calm app subscription
Perks at work

Job Description

First Watch is the leading Daytime Dining concept specializing in made-to-order breakfast, brunch, and lunch. Founded on the principle of serving the freshest, highest-quality ingredients available, First Watch has developed a strong reputation within the culinary world. With a chef-curated menu that rotates five times a year, the company ensures that peak flavors define their offerings, consistently providing elevated versions of classic favorites and innovative dishes like the Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. This dedication to culinary excellence has earned numerous accolades, including being named the #1 Best Breakfast by Newsweek's Readers' Choice... Show More

Job Requirements

  • must be at least 18 years of age
  • availability to work flexible daytime hours
  • ability to stand for extended periods
  • capability to follow detailed recipes and instructions
  • physical stamina for fast-paced kitchen work
  • willingness to adhere to health and safety regulations
  • effective communication skills

Job Qualifications

  • minimum age of 18 years
  • strong communication skills
  • ability to work well in a team setting
  • experience in a fast-paced kitchen environment preferred but not required
  • attention to detail in food preparation
  • commitment to food safety and cleanliness
  • willingness to learn and adapt to different cooking stations

Job Duties

  • communicate well with others and believe in the importance of teamwork
  • deliver high-quality, safe food in a fast-paced kitchen
  • follow chef-curated recipes accurately
  • use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • train in a specific kitchen station based on skill level
  • support and contribute to a positive team environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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