Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Flexible
Benefits
flexible scheduling
Career growth opportunities
Tip Pool Participation
Free Healthy Shift Meal
Referral Bonus Program
Recognition and rewards
Employee Discounts
Job Description
Luna Grill is a prominent restaurant brand known for its commitment to fresh, flavorful, and high-quality Mediterranean cuisine. Operating across several key locations in California, Texas, and Arizona, Luna Grill has established itself as a go-to destination for guests seeking not only delicious food but also an inviting and people-focused dining experience. The company takes pride in maintaining a culture where teamwork, respect, and hospitality are at the forefront, making it an ideal workplace for individuals passionate about the culinary arts and delivering exceptional customer service. Beyond the guest experience, Luna Grill is dedicated to fostering employee growth and development.... Show More
Job Requirements
- Must be 18 years or older
- Ability to work in a fast-paced kitchen environment
- Able to stand for extended periods
- Ability to follow recipes and portion control guidelines
- Must comply with food safety and sanitation regulations
- Availability for flexible scheduling
- Legal authorization to work in the United States
Job Qualifications
- Minimum one year kitchen experience in a high-volume or fast-casual environment
- Strong understanding of food preparation, portion control, and recipe consistency
- Knowledge of food safety and sanitation best practices
- Positive and dependable team player
- Effective communication skills
- Bilingual (English/Spanish) is a plus
Job Duties
- Prepare, cook, and plate menu items according to Luna Grill recipes and portion standards
- Set up and maintain a clean, organized workstation throughout the shift
- Operate grills, fryers, ovens, and other kitchen equipment safely and efficiently
- Maintain food quality, safety, and sanitation standards at all times
- Support the kitchen team with prep, stocking, and closing duties
- Communicate effectively with your team and leadership to keep service running smoothly
- Assist with dishwashing, kitchen maintenance, and other tasks as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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