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Sodexo

Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $22.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
employee discount
Training and Development

Job Description

Sodexo is a global leader in quality of life services, dedicated to improving the daily lives of millions of people through innovative food services, facilities management, and other integrated solutions. Operating worldwide, Sodexo partners with various organizations to provide exceptional customer experiences in diverse environments ranging from corporate offices to educational institutions to healthcare facilities. At its core, Sodexo values its employees by fostering a culture of respect, inclusion, and growth. The company believes that every employee's contribution matters and creates a supportive workplace where individuals can thrive professionally and personally.

Located at JM FAMILY UPA in Deerfield Bea... Show More

Job Requirements

  • high school diploma or equivalent preferred
  • 0 to 2 years of related work experience preferred
  • ability to work varying shifts including days and hours
  • open availability preferred
  • ability to stand and perform physical tasks for extended periods
  • strong communication skills
  • ability to follow written and verbal instructions
  • compliance with food safety regulations

Job Qualifications

  • team-oriented and adaptable
  • reliable and punctual
  • knowledge of food preparation and safety standards preferred
  • 0 to 2 years of related experience beneficial
  • ability to work efficiently in a fast-paced environment
  • basic understanding of recipe reading and food portioning
  • enthusiasm for delivering excellent customer service

Job Duties

  • accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
  • read and follow basic recipes and/or product directions for preparing various food items
  • prepare food and serve customers at an a la carte and/or operate a grill station
  • attend work and show for scheduled shift on time with satisfactory regularity
  • perform other duties as assigned depending on business necessities and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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