Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
employee meal discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Perks at work
Job Description
First Watch is a premier daytime dining restaurant known for its dedication to delivering fresh, chef-curated breakfast, brunch, and lunch experiences. Established with a vibrant YOU FIRST philosophy, the company prioritizes the happiness and well-being of its employees, empowering them to provide exceptional service in a positive and supportive work environment. Without the challenge of night shifts, First Watch offers a refreshing work schedule that balances productivity with personal life. The menu, guided by an award-winning chef, features seasonal and fresh ingredients, rotating five times a year to showcase peak flavors in dishes like the Lemon Ricotta Pancakes, Quinoa Power... Show More
Job Requirements
- must be at least 18 years of age
- able to work flexible hours including weekends and holidays
- capable of physically demanding tasks such as lifting and standing
- able to follow detailed instructions and recipes
- committed to maintaining a clean and safe work environment
- legally eligible to work in the country
Job Qualifications
- high school diploma or equivalent
- previous cooking or kitchen experience preferred but not required
- strong communication skills
- ability to work in a team environment
- basic knowledge of food safety practices
- willingness to learn and adapt in a dynamic kitchen setting
- ability to stand for extended periods
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only fresh ingredients
- maintain a clean, sanitized, and organized station
- participate in station-specific training
- assist with inventory management and food preparation
- comply with health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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