Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.50 - $19.25
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Job Description
Newport Healthcare is a leading provider of psychiatric healthcare services dedicated to making a meaningful impact in the lives of individuals experiencing mental health challenges. As a company, Newport Healthcare prides itself on delivering exceptional mental health care across a comprehensive spectrum that includes inpatient, outpatient, and residential services. Their approach is holistic, focusing not only on clinical care but also on creating supportive environments where patients and clients can thrive. Newport Healthcare has cultivated a culture of professional growth, support, and mission-driven work, making it an ideal workplace for those passionate about mental health and patient care.
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Job Requirements
- High school diploma or equivalent
- One to three years of applicable experience
- State food safety certification preferred
Job Qualifications
- High school diploma or equivalent
- One to three years of applicable experience
- State Food Safety Certification preferred
Job Duties
- Open and close the kitchen as required, ensuring all operations run smoothly
- Maintain a well-organized and efficient kitchen environment
- Prepare and present breakfast, lunch, dinner, and snacks daily, ensuring high-quality standards
- Create and present food for parent weekends and other special events as directed by the Chef de Cuisine
- Execute menus generated by the Chef de Cuisine, adhering to all recipes and presentation guidelines
- Adjust meal preparations based on communicated dietary restrictions and preferences of clients
- Provide healthful, nutritious, and organic meals and snacks, as directed, to support the well-being of our clients
- Ensure overall kitchen cleanliness, including regular cleaning of refrigerators, freezers, ovens, floors, and dishes after each meal and food preparation
- Adhere to state health and hygiene requirements, as well as Newport Healthcare standards
- Engage positively with parents and other guests, building appropriate rapport with clients to enhance their dining experience and foster positive associations with mealtimes
- Participate in baking or cooking groups as directed, contributing to team collaboration and skill development
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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