Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.50
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Vacation leave
Personal Days
sick pay
Holiday pay
Complimentary Meals
Bonus opportunities
Life insurance
Discount Program
401(k) savings plan
recognition programs
Student Loan Refinancing
Tuition Reimbursement
Pet insurance
Employee assistance program
Emergency Financial Assistance
Job Description
INSERT COMMUNITY NAME is a premier senior living community situated on a beautifully landscaped campus and managed by Oakmont Management Group. Oakmont Management Group (OMG), based in Irvine, California, is a recognized leader in the senior living industry, managing a portfolio of communities under the Oakmont Senior Living and Ivy Living brands. OMG proudly serves thousands of seniors across communities in California, Nevada, and Hawaii. The organization emphasizes creating an atmosphere of family and community among team members, residents, and resident family members. They believe that caring and meaningful relationships are the foundation of a rewarding life, and their team... Show More
Job Requirements
- line cook experience in a full scratch kitchen or restaurant
- 2 to 5 years experience on a fast-paced line or prep cook station
- ability to execute flawless dishes in a timely manner
- ability to communicate with a friendly demeanor to all staff
- passionate about service to others and creating exceptional food experiences
- must pass a criminal background check and health screening tests including physical and TB tests
- willingness to comply with COVID-19 safety protocols including vaccination, daily screening, surveillance testing, and use of PPE as required by regulatory guidelines
Job Qualifications
- line cook experience in a full scratch kitchen or restaurant
- 2 to 5 years experience on a fast-paced line or prep cook station
- ability to execute dishes with attention to detail and timing
- strong communication skills with a friendly demeanor
- passion for providing exceptional food experiences
- willingness to learn and grow in culinary techniques
Job Duties
- prepare fresh meals from scratch using high-quality, seasonal ingredients
- execute flawless dishes in a timely manner
- communicate effectively and friendly with team members and residents
- maintain cleanliness and organization of the kitchen workspace
- assist in inventory management and ordering supplies
- collaborate with culinary team to develop and implement seasonal menus
- ensure compliance with health and safety standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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