Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.17
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Paid Time Off
Pension Plan
403b savings plan
medical benefits
Tuition Reimbursement
Job Description
Main Line Health is a leading healthcare provider dedicated to delivering exceptional medical services and patient care within the Pennsylvania region. The organization operates a network of hospitals and medical centers, including the prominent Lankenau Medical Center located in Wynnewood, PA. Main Line Health is committed to improving the health and well-being of the communities it serves through compassionate care, innovative treatments, and a collaborative team approach. As part of its comprehensive healthcare offerings, Main Line Health fosters a supportive working environment that values diversity, continuous learning, and employee growth across all departments, including culinary services.
The ro... Show More
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Job Requirements
- High school diploma or GED
- Minimum three years of culinary arts experience in a food service setting
- Ability to read, write, understand, and communicate English sufficiently
- Effective communication and interpersonal skills
- ServSafe Certification or equivalent preferred
- Availability to work full-time shifts including evenings, weekends, and holidays
Job Qualifications
- High school diploma or GED
- Associates degree in Culinary Arts preferred
- Three years of culinary arts experience in a food service setting
- ServSafe Certification or equivalent preferred
- Ability to read, write, and communicate effectively in English
- Strong interpersonal and communication skills
Job Duties
- Prepare and cook meals according to standardized recipes and menu plans
- Review menus and production sheets to plan cooking schedules
- Ensure meals are ready at specified times
- Maintain consistent food quality and presentation
- Follow food safety regulations and sanitation standards
- Collaborate with kitchen staff and other departments
- Assist with catering events and special functions
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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