Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app access
discount programs
Job Description
First Watch is a distinguished leader in the Daytime Dining industry, specializing in made-to-order breakfast, brunch, and lunch dishes. Renowned for its commitment to fresh, high-quality ingredients, First Watch has cultivated a strong reputation for creating flavorful, chef-driven menus that rotate five times a year to showcase seasonal peak flavors. With over 620 restaurants spread across 32 states, First Watch has become synonymous with exceptional hospitality, community engagement, and innovative culinary experiences. The company’s dedication to quality and customer satisfaction is reflected in its numerous accolades, including being voted the #1 Best Breakfast by Newsweek's Readers' Choice Awards in 2025,... Show More
Job Requirements
- must be at least 18 years of age
- authorization to work legally in the country
- ability to stand for extended periods
- willingness to work flexible hours including weekends and holidays
- commitment to maintaining cleanliness and food safety standards
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a kitchen or food service environment is advantageous but not required
- strong communication skills
- ability to work as part of a team
- attention to detail and commitment to food safety
- ability to follow recipes accurately
- physical stamina to work in a fast-paced environment
Job Duties
- communicate well with others and believe in the importance of teamwork
- are responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow our amazing recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in specific kitchen stations based on comfort level and skill
- ensure compliance with food safety standards
- assist with inventory management and kitchen organization
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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