Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(k) retirement plan
meal discounts
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Pet insurance
Calm app premium access
Job Description
First Watch is a premier daytime dining restaurant chain known for its made-to-order breakfast, brunch, and lunch offerings made from the freshest ingredients. Established with a clear culinary vision called the "Follow the Sun" philosophy, First Watch crafts an evolving chef-driven menu that features seasonal flavors at their peak. This dedication to quality has made it the leading concept in daytime dining across the United States, boasting over 620 locations in 32 states. Recognized for exceptional food and customer experience, First Watch has received hundreds of local awards, including being named the #1 Best Breakfast by Newsweek's Readers' Choice Awards... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work flexible shifts including weekends and holidays
- Ability to stand for extended periods
- Basic knowledge of kitchen safety and sanitation
- Willingness to learn and train in assigned kitchen stations
- Ability to communicate effectively with team members
- Must comply with all health and safety regulations
Job Qualifications
- High school diploma or equivalent
- Previous cooking or kitchen experience preferred but not required
- Ability to follow detailed recipes accurately
- Strong communication skills
- Ability to work efficiently in a fast-paced environment
- Commitment to food safety and cleanliness
- Team-oriented mindset
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow award-winning recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific kitchen station based on individual skill and comfort level
- Ensure food safety standards are upheld
- Support a positive and respectful workplace environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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