lunagrill

Cook

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Standard Hours
Flexible
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Benefits

flexible scheduling
Career growth opportunities
Tip Pool Participation
Free Healthy Shift Meal
Referral Bonus Program
Recognition and rewards
Employee Discounts

Job Description

Luna Grill is a vibrant fast-casual restaurant chain dedicated to serving fresh, Mediterranean-inspired cuisine that excites the senses and nurtures the soul. With locations across California, Texas, and Arizona, Luna Grill combines quality ingredients with exceptional hospitality to create memorable dining experiences for guests. As a company deeply invested in its people-first culture, Luna Grill embraces teamwork, respect, and opportunity, fostering an environment where employees can grow, thrive, and contribute to a dynamic kitchen atmosphere. Whether in bustling urban centers like Los Angeles, Orange County, and San Diego or thriving areas such as Dallas/Fort Worth and Mesa, Luna Grill is... Show More

Job Requirements

  • Must have 1+ year kitchen experience in a high-volume or fast-casual environment
  • Must have strong understanding of food preparation, portion control, and recipe consistency
  • Must possess knowledge of food safety and sanitation best practices
  • Must be a positive, dependable team player who thrives under pressure
  • Must be 18 years or older
  • Bilingual (English/Spanish) a plus

Job Qualifications

  • 1+ year kitchen experience in a high-volume or fast-casual environment
  • Strong understanding of food prep, portion control, and recipe consistency
  • Knowledge of food safety and sanitation best practices
  • Positive, dependable team player who thrives under pressure
  • Bilingual (English/Spanish) a plus

Job Duties

  • Prepare, cook, and plate menu items according to Luna Grill recipes and portion standards
  • Set up and maintain a clean, organized workstation throughout the shift
  • Operate grills, fryers, ovens, and other kitchen equipment safely and efficiently
  • Maintain food quality, safety, and sanitation standards at all times
  • Support the kitchen team with prep, stocking, and closing duties
  • Communicate effectively with your team and leadership to keep service running smoothly
  • Assist with dishwashing, kitchen maintenance and other tasks as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location