Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Weekend Shifts
Benefits
Advancement opportunities
Scholarship Opportunities
generous benefit package
Job Description
Our establishment is an upscale, resort-style senior living community dedicated to providing an exceptional living experience for older adults. We pride ourselves on offering a warm, welcoming environment that combines luxury with compassionate care. Our community is designed to offer residents a vibrant lifestyle enriched with various amenities, professional staff, and activities that promote health, wellness, and social engagement. We believe in creating a supportive atmosphere where residents feel valued, comfortable, and at home. As a leader in senior living, we strive to maintain the highest standards of service and hospitality, ensuring that each resident receives personalized care tailored to... Show More
Job Requirements
- Must be available on weekends
- minimum 1 year culinary experience in restaurant, senior living or equivalent cooking experience
Job Qualifications
- Strong interpersonal skills
- minimum 1 year culinary experience in restaurant, senior living or equivalent cooking experience
Job Duties
- Exhibit cooking standards of speed, accuracy, and efficiency
- exemplify at all times community standards of cleanliness, sanitation and operational organization
- responsible for adhering to food quality, appearance and presentation standards at all times
- produce and serve menu cycle programs that are compliant with required nutritional/dietary criteria as required by local regulations and correctly prepare diets provided per policy and procedure
- demonstrate knowledge in all areas of cooking preparation and production
- assist with any food production and ware washing as necessary
- evaluates food service quality, quantity, temperature, and appearance to make revisions in operations/procedures to promote improved food service
- represent the community in a warm and inviting manner, which creates a positive kitchen environment
- supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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