
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $23.00
Benefits
Flexible work environment
ongoing training
Career advancement opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Program
Free Shift Meals
uniform
safety shoes
Transportation support
Job Description
SodexoMagic is a dynamic joint venture partnership established between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, Inc. As a certified minority company, SodexoMagic is dedicated to delivering high-quality food services, facilities management, and integrated solutions to a variety of sectors including corporations, healthcare facilities, K-12 schools, colleges and universities, and aviation lounges. This unique alliance combines the visionary leadership and community commitment of Magic Johnson Enterprises with the operational excellence and extensive service network of SodexoMagic. The company's mission is deeply rooted in fostering community engagement, delivering outstanding service, and creating opportunities for growth and development within the... Show More
Job Requirements
- Successful completion of high school or equivalent
- Open availability to work varying shifts including days and hours
- Ability to follow recipes accurately
- Good communication and customer service skills
- Ability to work in a team environment
- Willingness to comply with health and safety standards
- Experience in food preparation preferred but not mandatory
Job Qualifications
- Team-oriented
- adaptable
- reliable
- committed to maintaining a healthy and safe working environment
- 0-2 years of previous related culinary or cook experience is beneficial
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
- Read and follow basic recipes and/or product directions for preparing various food items
- Prepare food and serve customers at an a la carte and/or operate a grill station
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)