Job Overview
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and Development
flexible scheduling
Job Description
Join a renowned fast-food restaurant specializing in the preparation and serving of high-quality fried chicken. With a rich heritage rooted in a long-proven cooking process, this establishment prides itself on delivering consistent and delicious meals to customers daily. As a member of this team, you will be part of a dynamic work environment focused on food safety, quality control, and efficient kitchen operations. The company is committed to providing a positive workplace, fostering teamwork, and encouraging professional growth within the food service industry.
The Cook position plays a crucial role in the kitchen, primarily responsible for preparing raw chicken... Show More
The Cook position plays a crucial role in the kitchen, primarily responsible for preparing raw chicken... Show More
Job Requirements
- Must be 18 years old or greater
- high school diploma or equivalent preferred
- able to follow detailed instructions
- reliable and punctual
- able to work flexible shifts including evenings and weekends
Job Qualifications
- Ability to follow established cooking procedures
- basic knowledge of food safety and kitchen hygiene
- ability to work in a fast-paced environment
- good teamwork and communication skills
- prior experience in food preparation is a plus
- physical capability to stand and perform kitchen duties for extended periods
Job Duties
- Prepare raw chicken by breading it according to the established process
- cook chicken in fryers ensuring proper cooking times and temperatures
- move cooked chicken to holding equipment to maintain freshness
- clean kitchen equipment regularly to uphold hygiene standards
- assist team members with other food preparation tasks
- support cleaning duties within the kitchen
- follow all health and safety regulations
Job Qualifications
Experience
No experience required
Job Location
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