Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $23.00
Work Schedule
Rotating Shifts
Day Shifts
Benefits
PTO
Retirement Plan
Career Development
mentorship
Sign-On Bonus
Job Description
Avera McKennan Hospital is a prominent healthcare institution known for its commitment to delivering high-quality medical services to its patients. As part of the respected Avera Health system, the hospital emphasizes compassionate care, innovation, and community support. Located in the United States, it provides comprehensive healthcare services including emergency care, surgery, inpatient and outpatient services, and specialized medical programs. Avera McKennan Hospital is dedicated to improving health outcomes and enhancing patient experiences through a multidisciplinary approach, advanced technology, and a team of skilled professionals who prioritize patient-centered care.
The available position is for a Food Service Worker at Avera McKen... Show More
The available position is for a Food Service Worker at Avera McKen... Show More
Job Requirements
- Ability to perform each essential job function satisfactorily
- visual acuity adequate to perform position duties
- effective communication skills
- ability to hear, understand and distinguish speech and other sounds
- commitment to work specified hours
- ability to follow safety principles, laws, regulations, and standards
- willingness to work rotating weekends and holidays
Job Qualifications
- High school or GED equivalent
- ServSafe Certificate - National Restaurant Association upon hire
- less than 1 year food service/cooking related education and/or training
Job Duties
- Prepares all food items for patients/residents, meal service, staff, cafeteria, and special functions
- meets standards established by appropriate leader for food preparation, quality, sanitation, and efficiency
- delivers all products according to time schedule set for the specific item
- makes recommendations to leader for all menus
- completes daily assigned cleaning in accordance with approved standards
- responsible for delivering excellent customer service by utilizing the appropriate scripts developed for Food Services
- ensures that all dietary procedures are followed in accordance with established policies
- completes additional tasks as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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