Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Personal and professional coaching
Backup child and elder care
Supplemental Insurance
Paid Time Off
Tuition Reimbursement
Pet insurance
Premium Calm app access
Perks at work

Job Description

First Watch is a renowned daytime dining restaurant chain specializing in made-to-order breakfast, brunch, and lunch. Established with a commitment to quality and community, First Watch has grown to operate more than 620 locations across 32 states, earning its place as the leading daytime dining concept in the United States. The company prides itself on its chef-driven menu that rotates seasonally, showcasing the freshest ingredients and highest-quality flavors to ensure an exceptional dining experience. First Watch has consistently been recognized for excellence, highlighted by multiple "Best Breakfast" and "Best Brunch" awards, and was voted the #1 Best Breakfast by Newsweek's... Show More

Job Requirements

  • must be at least 18 years of age
  • eligible to work in the United States
  • able to work flexible hours including weekends and holidays
  • physically capable of standing for extended periods
  • able to follow directions accurately
  • pass any required background checks
  • commitment to food safety and quality standards

Job Qualifications

  • minimum age of 18 years
  • ability to communicate effectively with team members
  • basic kitchen experience is an advantage but not required
  • willingness to learn and follow detailed recipes
  • strong attention to cleanliness and organization
  • capability to work in a fast-paced environment
  • positive attitude and teamwork orientation

Job Duties

  • communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow award-winning chef recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • train in a specific station based on comfort level and innate skill
  • contribute to a positive and efficient kitchen environment
  • comply with food safety and sanitation standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location