Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $22.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
vacation days
Personal Days
sick pay
Holidays
Complimentary Meals
Bonus opportunities
Life insurance
Discount Program
401(k) savings plan
recognition programs
Student Loan Refinancing
Tuition Reimbursement
Pet insurance
Employee assistance program
Emergency Financial Assistance
Job Description
Ivy Park at Santa Monica is a premier senior living community renowned for its beautifully landscaped campus and exceptional quality of care. Managed by Oakmont Management Group, a leader in the senior living industry, Ivy Park combines top-tier comfort with five-star services and amenities designed to promote independence and well-being for its residents. The community emphasizes authentic connections, teamwork, compassion, commitment, and resilience to foster a supportive and engaging environment for residents and team members alike. Oakmont Management Group operates a portfolio of senior living communities across California, Nevada, and Hawaii, known for their family-oriented atmosphere and meaningful relationships. The... Show More
Job Requirements
- Line cook experience in a full scratch kitchen or restaurant
- 2 to 5 years experience on a fast-paced line or working a prep cook line station
- Ability to execute flawless dishes in a timely manner
- Ability to communicate with a friendly demeanor to all staff
- Passionate about service to others and creating exceptional food experiences
- Must pass a criminal background check and health screening tests including physical and TB tests
- Willingness to comply with COVID-19 health and safety protocols including vaccination, daily screening, surveillance testing, and use of PPE per regulatory guidelines
Job Qualifications
- High school diploma or equivalent
- Minimum 2 years experience as a line cook in a full scratch kitchen or restaurant
- Strong cooking skills with ability to execute dishes flawlessly
- Excellent communication and teamwork abilities
- Passion for hospitality and delivering exceptional food experiences
- Ability to work in a fast-paced environment
- Commitment to maintaining health and safety standards
Job Duties
- Prepare and cook meals from scratch according to seasonal menus
- Maintain cleanliness and organization of the kitchen workspace
- Collaborate with team members to ensure efficient food preparation and service
- Interact positively with residents and guests to enhance their dining experience
- Ensure compliance with health and safety regulations
- Manage inventory and assist with ordering supplies
- Participate in ongoing training and development to improve culinary skills
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Nearby Cities
Jobs By Filter