Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
50% meal discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Perks at work
Job Description
First Watch is the leading Daytime Dining concept in the United States, known for serving fresh, made-to-order breakfast, brunch, and lunch with the highest quality ingredients. Their "Follow the Sun" culinary philosophy ensures that the menu rotates five times a year to feature peak seasonal flavors. This chef-driven menu offers elevated versions of classic favorites, fresh juices like the Kale Tonic, and fan-favorite dishes such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and their signature Million Dollar Bacon. Beyond serving delicious food, First Watch makes a positive impact in the community by donating a portion of every kid's meal... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work in a fast-paced kitchen environment
- Willingness to follow established recipes and procedures
- Strong communication skills
- Ability to maintain cleanliness and organization
- Flexibility to work various shifts during daytime hours
- Commitment to quality and teamwork
Job Qualifications
- High school diploma or equivalent
- Previous experience in a fast-paced kitchen preferred but not required
- Ability to follow detailed recipes accurately
- Strong communication and teamwork skills
- Commitment to maintaining cleanliness and food safety
- Ability to work efficiently under pressure
- Must be at least 18 years of age
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow award-winning recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Contribute positively to the overall dining experience
- Assist in training and supporting new kitchen staff
- Adhere to all food safety and hygiene standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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