Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $23.00
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Work Schedule

Standard Hours
Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
team environment

Job Description

Vintage Grocers is a reputable grocery store chain known for its commitment to providing high-quality food products along with exceptional customer service. Established with a focus on freshness, quality, and community connection, Vintage Grocers works diligently to ensure that every aspect of their stores meets the highest standards. As a leader in the grocery retail sector, Vintage Grocers prides itself on a well-maintained shopping environment, a broad selection of premium products, and a customer-centric approach that makes shopping a pleasant and satisfying experience. Operating multiple locations, including the scenic Malibu area, Vintage Grocers continues to uphold its core values while... Show More

Job Requirements

  • Reliable transportation to arrive at work on time
  • high school degree or equivalent
  • restaurant experience required
  • knowledge of food safety and health code regulations
  • ability to perform mathematical calculations related to money
  • ability to communicate effectively in English
  • ability to maintain patience and work closely with team members

Job Qualifications

  • High school degree or equivalent combination of education and experience preferred
  • restaurant experience required
  • previous kitchen manager experience preferred
  • knowledge of all aspects in the restaurant industry
  • ability to quickly make and execute decisions regarding food quality, quantity needed, and when to clean
  • ability to communicate in English, both orally and in writing
  • ability to perform money-related mathematical calculations
  • ability to maintain a high level of patience with others
  • requires working closely with co-workers for long periods of time

Job Duties

  • Responsible for product quality and presentation
  • properly prepares and holds products
  • ensures products are dated, stored and rotated as needed
  • manages portion control
  • restocks designated cook area
  • counts and/or weighs delivered items
  • works within established inventory and cost controls
  • follows recipe and product item builds
  • works with speed and efficiency
  • reads tickets and/or listens for direction to determine proper amount of food to prepare
  • meets or exceeds Vintage Grocers service time standards
  • keeps the store clean and maintains deli facilities as needed and/or directed by Management
  • maintains personal hygiene as prescribed by law and Vintage Grocers dress code standards
  • follows all company safety and security policies and procedures
  • maintains proper temperature of food product
  • complies with health code regulations, including but not limited to hairnet and glove usage
  • communicates effectively with the Team to ensure good operations in the deli
  • uses and completes training packets with all new Deli Team Members
  • leads new product roll-out training with all Deli Team Members

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location