Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Job Description
First Watch is a leading daytime dining restaurant chain that has established a distinctive presence across the United States with over 620 locations in 32 states. Known for its dedication to fresh, chef-curated menus, First Watch elevates the daytime dining experience by serving breakfast, brunch, and lunch made-to-order using the freshest ingredients. The company prides itself on its "Follow the Sun" culinary philosophy, which ensures seasonal rotation of the menu five times a year. This rotation highlights peak flavors and features elevated versions of classic breakfast and lunch favorites. Their signature dishes, including the Lemon Ricotta Pancakes, Quinoa Power Bowl,... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to follow recipes and kitchen instructions
- Ability to work flexible hours including weekends and holidays
- Ability to maintain cleanliness and organization in food preparation areas
- Capability to work standing for long periods
- Commitment to teamwork and quality food preparation
- Eligible to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a kitchen or food service environment is a plus
- Ability to work efficiently in a fast-paced, team-oriented setting
- Good communication skills
- Basic knowledge of food safety and sanitation practices
- Eagerness to learn and follow chef-curated recipes
- Capable of standing for extended periods during shifts
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Are responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow award-winning recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in assigned kitchen stations based on skill and comfort
- Support fellow team members to ensure efficient kitchen operations
- Adhere to all food safety and sanitation guidelines
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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