Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app access
discount programs

Job Description

First Watch is a premier daytime dining restaurant chain specializing in made-to-order breakfast, brunch, and lunch. Known for its fresh ingredients and chef-curated menu, First Watch has established itself as a leader in the daytime dining segment. With over 620 restaurants across 32 states, the brand emphasizes a culinary philosophy called "Follow the Sun," which features seasonally rotating menus that highlight the freshest flavors at their peak. This approach has earned First Watch numerous accolades including hundreds of local "Best Breakfast" and "Best Brunch" awards, as well as being voted 2025's #1 Best Breakfast by Newsweek's Readers' Choice Awards. Additionally,... Show More

Job Requirements

  • must be at least 18 years of age
  • ability to stand for extended periods
  • willingness to work flexible hours including weekends and holidays
  • ability to follow instructions and maintain cleanliness
  • physically able to handle kitchen equipment and ingredients
  • commitment to food safety and quality standards

Job Qualifications

  • high school diploma or equivalent
  • prior experience in a kitchen or food preparation role preferred but not required
  • knowledge of food safety and sanitation practices
  • ability to work in a fast-paced environment
  • strong communication and teamwork skills
  • willingness to learn and follow detailed recipes
  • basic cooking skills

Job Duties

  • communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow award-winning recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • train in a specific kitchen station based on comfort level and skill
  • ensure compliance with food safety standards and sanitation protocols
  • collaborate with front-of-house staff to ensure seamless service

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location