Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app access
family care support
discount programs
Job Description
First Watch is the leading daytime dining restaurant chain specializing in made-to-order breakfast, brunch, and lunch offerings. Established with a strong commitment to quality and hospitality, First Watch has grown to operate over 620 locations across 32 states. The company is recognized for its fresh ingredients, chef-driven recipes, and a rotating menu that changes five times annually to highlight the best seasonal flavors. Popular dishes such as Lemon Ricotta Pancakes, Quinoa Power Bowl, and their signature Million Dollar Bacon have earned them numerous local and national awards including being voted the #1 Best Breakfast by Newsweek's Readers' Choice Awards for... Show More
Job Requirements
- Must be at least 18 years of age
- Able to work flexible hours including weekends and holidays
- Ability to stand for long periods and perform physically demanding tasks
- Maintain good hygiene and food safety standards
- Willingness to follow all company rules and guidelines
- Capable of working in a fast-paced environment
- Strong interpersonal skills
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a kitchen or food preparation role is beneficial but not required
- Strong communication skills
- Ability to work as part of a team
- Attention to detail and commitment to food safety
- Ability to perform physical tasks required in a kitchen environment
- Willingness to learn and adapt in a fast-paced setting
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow award-winning recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific station based on comfort level and skill
- Support company policies and safety standards
- Participate actively in team meetings and training sessions
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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