Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Career development opportunities
Flexible Schedule
Job Description
ResCare Community Living is a distinguished provider in the disability services sector, affiliated with BrightSpring Health Services. With over five decades of dedicated experience, ResCare has established itself as a compassionate leader committed to supporting individuals who face challenges due to intellectual, developmental, or cognitive disabilities. The company specializes in offering a broad spectrum of high-quality services designed to enhance the quality of life and promote independence for its clients. These services range from community living accommodations and adult host homes, accessible to adults irrespective of their disability status, to behavioral and mental health support tailored to individual needs. Additionally,... Show More
Job Requirements
- High school diploma
- Three to six months of related experience and/or training
- Ability to make quantitative calculations using both fractional and decimal measure units
- Supervisory experience preferred
- One year in Culinary Arts or related field from a college or technical school and/or equivalent combination of education and experience preferred
- Valid State Driver's License
- County Sanitation Certification
Job Qualifications
- Three to six months related experience and/or training
- must be able to make quantitative calculations using both fractional and decimal measure units
- Supervisory experience preferred
- High School Diploma required
- One year in Culinary Arts or related field from a college or technical school and/or equivalent combination of education and experience preferred
- Valid State Driver's License
- County Sanitation Certification
Job Duties
- Ensures food preparation is in accordance with planned menus and in sufficient quantities
- Ensures food is properly stored and the proper temperature is maintained in hot and cold food items
- Inspects work areas daily to ensure they are kept well organized and clean including store room, refrigerators, freezers, service areas and dining rooms
- Ensures food is handled in a sanitary manner, including receipt, preparation, and storage, including checking food temperature log daily to ensure appropriate temperature is maintained and logged in accordance with health regulations
- Check equipment daily to ensure proper cleanliness and sanitation techniques are followed
- Notify the Food Service Supervisor and issue work orders for repairs or replacement when necessary
- Assist Supervisor with ordering, stocking, and inventory as needed
- As needed, wash dishes, sweep and mop floors, remove trash, clean and sanitize tables and service areas
- Other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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