Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $23.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Paid Time Off
Tuition Reimbursement
Employee assistance program
Supplemental Insurance
Calm app access
Perks at work

Job Description

First Watch is a prominent and highly respected daytime dining restaurant concept that has earned its reputation by serving freshly made-to-order breakfast, brunch, and lunch items that highlight the highest quality ingredients. Established with a unique "Follow the Sun" culinary philosophy, First Watch ensures a vibrant and dynamic menu that evolves five times annually to showcase peak-season flavors and culinary creativity. The menu includes elevated takes on classic breakfast favorites, fresh-pressed juices such as the Kale Tonic, and well-loved signature dishes including Lemon Ricotta Pancakes, Quinoa Power Bowls, and the Million Dollar Bacon. With more than 620 locations spread across... Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to work flexible hours including weekends and holidays
  • Ability to stand for extended periods
  • Strong work ethic and reliability
  • Ability to understand and follow safety protocols
  • Must be able to maintain a clean and organized work environment
  • Ability to communicate effectively with team members

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous cooking experience in a fast-paced kitchen environment beneficial
  • Strong communication and teamwork skills
  • Ability to follow detailed recipe instructions accurately
  • Knowledge of food safety and sanitation practices
  • Ability to work efficiently under pressure
  • Willingness to learn and adapt to different kitchen stations

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • Deliver high-quality, safe food in a fast-paced kitchen
  • Follow chef-curated recipes using only the freshest ingredients
  • Maintain a clean, sanitized, and organized station
  • Train in a specific cooking station based on comfort and skill level
  • Ensure food safety and quality standards are consistently met
  • Support the team by assisting in various kitchen tasks as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location