Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $23.00 - $25.00
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Work Schedule

Flexible
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Benefits

Paid Time Off
Flexible Schedule
on the job training
Employee assistance program
Free parking
Employee Referral Bonus
Resident referral bonus

Job Description

Brandywine Senior Living is a distinguished provider of senior living communities committed to creating exceptional environments where residents experience comfort, joy, and engaging lifestyles. Part of Monarch Communities, Brandywine offers vibrant and supportive communities that emphasize compassionate care, enriching activities, and beautiful surroundings. They focus on fostering meaningful relationships among residents, associates, and families, ensuring every individual feels valued and supported in their daily life. With a commitment to diversity and inclusion, Brandywine Senior Living is dedicated to creating workplaces where employees can thrive while making a significant impact in the lives of seniors. Their communities present a blend of... Show More

Job Requirements

  • High school diploma or GED
  • ServSafe certification required
  • Experience in culinary arts or food preparation
  • Ability to work flexible hours including weekends and holidays
  • Strong attention to detail and organization
  • Ability to stand for long periods
  • Good communication skills

Job Qualifications

  • High school diploma or GED
  • Certified culinary degree preferred
  • ServSafe certification required
  • Compassionate, patient and effective communication skills
  • Experience in food preparation and cooking
  • Ability to work collaboratively within a team environment
  • Knowledge of dietary restrictions and special diets preferred

Job Duties

  • Prepare and cook meals according to established recipes and dietary guidelines
  • Maintain cleanliness and safety standards in the kitchen
  • Collaborate with dining team to create enjoyable meal experiences
  • Monitor food quality and portion control
  • Ensure compliance with ServSafe food safety regulations
  • Manage kitchen inventory and supplies
  • Assist with menu planning and innovation

Job Location