Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Weekend Shifts
Benefits
Flexible work environment
Training and development opportunities
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
shift meals
uniforms
safety shoes
Transportation support
parking
Job Description
Sodexo is a global leader in integrated food services and facilities management, dedicated to improving the quality of life for individuals and contributing to the well-being of communities across the world. The company operates in various sectors, including healthcare, education, corporate, and government, providing comprehensive solutions that enhance customer experience through dependable and high-quality service. Sodexo's commitment to sustainability, inclusion, and innovation positions it as a preferred employer and service provider in the industry. The Rehabilitation Hospital of Indiana partners with Sodexo to provide exceptional food services, emphasizing nutritious and tailored meal options suited to diverse patient needs.
The ... Show More
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Job Requirements
- High school diploma or equivalent
- 0 - 2 years of previous related experience preferred
- Ability to follow recipes and food safety instructions accurately
- Willingness to work mornings, varying days, weekends, and holidays
- Ability to work as part of a team
- Strong communication skills
- Capable of standing for extended periods
Job Qualifications
- Team-oriented and adaptable
- Reliable and punctual
- Ability to nurture a healthy and safe working environment
- 0 - 2 years of related cooking experience preferred
- Basic understanding of food preparation and safety guidelines
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods
- Read and follow basic recipes and/or product directions for preparing various food items
- May prepare food and serve customers at an a la carte and/or operate a grill station
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned based on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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