Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.30
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Training and development opportunities
Job Description
The Bizzell Group is a dedicated organization committed to providing comprehensive support and services that foster the success and development of individuals within their community. This diverse organization operates various programs aimed at enhancing employability, education, and personal development. As part of its commitment to delivering high-quality food services, The Bizzell Group employs skilled culinary professionals who contribute significantly to the health and well-being of participants in its programs by ensuring nutritious, safe, and enjoyable meal experiences. The company values professionalism, teamwork, and continuous improvement, all of which align with their mission to help individuals reach their full potential in... Show More
Job Requirements
- high school diploma or equivalent
- one to three months food service or related experience
- NRA food service sanitation or equivalent/safe serve certification
- valid state driver's license
- ability to lift and/or move up to 50 pounds
- effective communication skills
- ability to work under supervision
- physical stamina for full shift in an industrial kitchen
Job Qualifications
- knowledge of basic food preparation and proper food handling procedures
- knowledge of general kitchen equipment and appliances
- ability to work in a fast-paced environment
- ability to work under direction and follow recipes
- high level of organization, interpersonal, and communication skills
Job Duties
- prepare well-balanced nutritious meals following a 28-day cycle menu
- ensure meal service is provided for various activities and accommodates dietary needs
- assist in ordering, purchasing, receiving, storing, and inventorying food products
- maintain kitchen and dining area sanitation and comply with safety practices
- provide quality customer service and ensure student satisfaction with food service
- follow all regulatory and company policies including food safety and security
- participate in mandatory staff training and perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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