Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $23.00
Work Schedule
Day Shifts
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Job Description
SodexoMagic is a dynamic joint venture between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, Inc., dedicated to delivering exceptional food and facilities management services. This certified minority-owned company operates across various sectors including corporate environments, healthcare facilities, K-12 schools, colleges and universities, and aviation lounges. The partnership merges the innovative spirit and community focus of Magic Johnson Enterprises with the extensive service expertise of SodexoMagic, Inc., enabling the company to offer creative, locally-tailored solutions that meet diverse client needs nationwide.
SodexoMagic values each team member for their uniqueness, ensuring a workplace culture where respect, inclusivity, and belonging are... Show More
SodexoMagic values each team member for their uniqueness, ensuring a workplace culture where respect, inclusivity, and belonging are... Show More
Job Requirements
- High school diploma or equivalent
- 0 to 2 years of related experience preferred
- Ability to work morning shifts on weekdays
- Reliable transportation to the work location
- Ability to stand for extended periods
- Willingness to follow company policies and procedures
- Basic food handling knowledge
Job Qualifications
- Team-oriented and adaptable
- Reliable with good attendance
- Ability to nurture a healthy and safe working environment
- 0 to 2 years of related experience beneficial
- Basic culinary skills
- Ability to follow recipes and food safety standards
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods
- Read and follow basic recipes and/or product directions for preparing various food items
- Prepare food and serve customers at an a la carte and/or operate a grill station
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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