Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $24.00
Work Schedule
Rotating Shifts
Benefits
Flexible work environment
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Job Description
Sodexo is a global leader in quality of life services, focusing on delivering exceptional experiences to customers and employees alike. The company operates across multiple sectors including food service, facilities management, and integrated solutions, serving a wide variety of clients around the world. At its core, Sodexo is dedicated to improving the quality of life for individuals and communities, contributing positively to economic, social, and environmental progress wherever it operates. With a strong commitment to diversity, inclusion, and equal employment opportunities, Sodexo fosters a supportive workplace culture where employees are valued, respected, and encouraged to bring their true selves to... Show More
Job Requirements
- High school diploma or equivalent
- 0 to 2 years of related experience preferred
- Ability to prepare, cook, and present food items correctly
- Availability to work varying shifts with open availability preferred
- Reliable attendance
- Capable of standing for extended periods
- Adherence to safety and hygiene regulations
- Ability to work as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- 0 to 2 years of related cooking experience beneficial
- Ability to follow recipes and food safety standards
- Strong teamwork and communication skills
- Adaptability and reliability in a fast-paced environment
- Commitment to maintaining a safe and healthy work environment
- Customer service orientation
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
- Read and follow basic recipes and/or product directions for preparing various food items
- Prepare food and serve customers at an a la carte and/or operate a grill station
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned based on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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