Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
CulinArt is a distinguished dining services company that has been delivering exceptional culinary experiences since its establishment in 1969. Managing over 250 dining facilities across the United States, CulinArt caters to a diverse portfolio of clients that includes corporations, law and financial services firms, independent schools, colleges, universities, graduate schools, long-term care facilities, and various events and entertainment destinations. The company is committed to being an industry leader by offering the highest quality dining services while fostering career opportunities for its team members. CulinArt continually adapts and innovates to revitalize and transform its services, setting new standards in culinary excellence... Show More
Job Requirements
- Four to five years of prior cooking experience in an institutionalized setting
- Knowledge of dietary restrictions preferred
- Availability to work full time with variable days and hours
- Availability for weekend and holiday shifts
- Ability to maintain cleanliness and adhere to food safety standards
- Ability to follow company policies including use of safety equipment
- Must be located or willing to work at Pfizer - One Howe Street, New Haven, Connecticut
- Ability to perform essential job functions safely
- Willingness to attend in-service and safety meetings
- Ability to communicate effectively with coworkers and supervisors
Job Qualifications
- Four to five years of prior cooking experience in an institutionalized setting
- Knowledge of dietary restrictions preferred
- Ability to follow standardized recipes and food safety guidelines
- Good interpersonal and communication skills
- Ability to work collaboratively in a team environment
- Commitment to maintaining a clean and safe kitchen environment
- Familiarity with kitchen equipment operation and maintenance
- Flexibility to work weekends, holidays and variable shifts
Job Duties
- Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules
- Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty
- Uses established ticket collection procedures during service and maintains records from area worked during service periods
- Cleans kitchen after preparation and serving, maintaining high standards of cleanliness and stores or discards excess food in accordance with safe food-handling procedures
- Keeps refrigerators and storerooms clean and neat, ensuring food and supply items are stored per standards
- Operates and maintains kitchen equipment as instructed
- Assists in production planning, record keeping and reporting as required
- Assists in the ordering and receiving of all food and supplies as required
- Reports needed maintenance, faulty equipment or accidents to the supervisor immediately
- Attends in-service and safety meetings
- Maintains good working relationships with coworkers, customers, administrators and managers
- Performs job safely while maintaining a clean, safe work environment
- Ensures proper presentation, portion control and maintenance of serving temperatures
- Follows HACCP standards
- Personal commitment to own safety and that of others
- Abides by all Company policies and procedures including the use of safety gloves, mitts, slip-resistant shoes and proper lifting techniques
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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